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Bios Wine of Organic Winery Scorziello Ianniello di Scorziello Maria Rosaria All Right Reserved 2021PI: 02633230657 REA:
SA242830 WEB SITE CREATED
COMMERCIAL DATA:
Type: organic white wine
First vintage produced: 1981
Name: White BIOS IGP Paestum
Color: more or less intense straw yellow
Bouquet: characteristic vinous
Taste: dry, acidulous, fruity, slightly bitter,
harmonic
AGRONOMIC DATA:
Cultivation technique: ORGANIC agriculture
Vines used: 60% Tuscan Trebbiano, 40% White Malvasia
Vineyard location area: Roccadaspide, Santo Ianni locality
with coordinates given in the card
Altitude: 250 m.s.l.m.
Soil type: clayey
Orientation and exposure of the vines: south-east
Training system: espalier - Guyot
Strains / ha: 2500
Yield of grapes q.li/ha: 30
Harvest period: end of September / beginning of October
OENOLOGICAL DATA:
Vinification technique: protocols for ORGANIC WINE
Vinification: with natural yeasts, static decantation of
must after soft pressing of the whole bunches
Malolactic fermentation: without forcing and adding
selected bacteria
Aging: yes, in steel
Duration of aging in bottle: 6 months before
marketing.
Average life of wine: 12 years
OENOLOGICAL DATA:
Yield of grapes into wine: 60%
Total acidity (gr / lt): 5.90
Alcohol: 13.00 vol. (year 2020)